On 17/7/2026 14:02 user with ORCID ID added research product "Effect of Partial Replacement of Wheat with Fava Bean and Black Cumin Flours on Nutritional Properties and Sensory Attributes of Bread" (10.3390/engproc2025087008) to their ORCID record.
On 17/7/2026 14:04 user with ORCID ID added research product "Rethinking Meat in Our Diet: The Case Against Its Role in Health" (10.55121/fds.v2i2.316) to their ORCID record.
On 17/7/2026 14:04 user with ORCID ID added research product "Grain Quality and Improvement in Wheat and Some Quality Aspect of Pasta Industries in Ethiopia: A Review" (10.11648/j.ijfsb.20230801.12) to their ORCID record.
On 17/7/2026 14:04 user with ORCID ID added research product "The Possible Use of Herbs and Spices in the Food Processing and Food Safety" (10.5772/intechopen.1004028) to their ORCID record.
On 17/7/2026 14:04 user with ORCID ID added research product "Probiotics and thermal processing: A review of challenges and protective strategies" (10.26656/lifr.1.e25057) to their ORCID record.
On 17/7/2026 14:04 user with ORCID ID added research product "Improving the Quality of Injera by Optimizing the Mixing Proportion of Fenugreek, Sorghum and Teff Flour" (10.3923/asb.2024.535.554) to their ORCID record.
On 17/7/2026 14:04 user with ORCID ID added research product "Engineering Principles and Business Model Innovation in Food Systems to Achieve Sustainable Development Goals" (10.3923/asb.2024.229.241) to their ORCID record.
On 17/7/2026 14:04 user with ORCID ID added research product "Re-evaluating Honey Quality: Key Factors Influencing Its Purity and  Excellence" (10.55121/fds.v2i1.315) to their ORCID record.
On 17/7/2026 14:04 user with ORCID ID added research product "A Review of Non-gluten Components in Gluten-free Bread Characteristics, Dough Baking Quality and Viscoelastic Qualities" (10.11648/j.ijfsb.20210604.14) to their ORCID record.
On 17/7/2026 14:05 user with ORCID ID added research product "Black Cumin (Nigella sativa L.): A Review on Effect and Scientific Developments in Animal and Human Ailments" (10.19070/2379-1020-2100011) to their ORCID record.
On 17/7/2026 14:05 user with ORCID ID added research product "Employing Engineering Principles and Business model innovation in Food Systems to Achieve Sustainable Development Goals" (10.24966/aas-8292/100046) to their ORCID record.
On 17/7/2026 14:05 user with ORCID ID added research product "Impact of Wheat Tempering Conditions on Flour Particle Size and Thermo-Mechanical Properties" (10.3923/ajbs.2025.669.678) to their ORCID record.
On 17/7/2026 14:05 user with ORCID ID added research product "Optimization and Modeling of Teff, Sorghum and Fenugreek Flour Mixing Ratios for Better Quality Characteristics of <em>injera</em> by Using D-Optimal Mixture Design" (10.20944/preprints202308.1709.v1) to their ORCID record.
On 17/7/2026 14:05 user with ORCID ID added research product "Fruit Jam Production" (10.19070/2326-3350-2100092) to their ORCID record.
On 17/7/2026 14:05 user with ORCID ID added research product "KOCHO (Indigenous Food Of Ethiopia): A Review On Traditional Practice To Scientific Developments" (10.19070/2326-3350-2200098) to their ORCID record.
On 17/7/2026 14:05 user with ORCID ID added research product "Food Product Shelf Stability Overview of Sourdough-risen Flatbread" (10.47363/jftns/2021(3)123) to their ORCID record.
On 17/7/2026 14:05 user with ORCID ID added research product "Evaluation of Proximate Composition and Sensory Quality Acceptability of Ethiopian Flat Bread (<i>Injera</i>) Prepared from Composite Flour, Blend of Maize, Teff and Sorghum" (10.11648/j.ijfet.20200402.12) to their ORCID record.
On 17/7/2026 14:05 user with ORCID ID added research product "Grain quality and yield response of bread wheat (Triticum aestivum l.) varieties to different rates of blended fertilizer at Kulumsa, South-eastern Ethiopia" (10.31248/jasp2019.154) to their ORCID record.
On 17/7/2026 14:05 user with ORCID ID added research product "Assessment on Cattle Breeding Practice and Production System Associated with Their Environmental Implication in Ethiopia" (10.11648/j.avs.20210904.13) to their ORCID record.
On 17/7/2026 14:06 user with ORCID ID added research product "Application of Bio-Technology in Human food Processing and Animal Feed" (10.19070/2326-3350-2200099) to their ORCID record.
On 17/7/2026 14:06 user with ORCID ID added research product "Understanding Basics of Wheat Grain and Flour Quality" (10.11648/j.jher.20200601.12) to their ORCID record.
On 17/7/2026 14:06 user with ORCID ID added research product "Instruction for Newbie Scientists on How to Prepare a Scientific Paper" (10.11648/j.ajasr.20220801.12) to their ORCID record.
On 17/7/2026 14:06 user with ORCID ID added research product "Environmental Impact on Processing Quality of Wheat Grain" (10.19070/2326-3350-si02-01001) to their ORCID record.
On 17/7/2026 14:06 user with ORCID ID added research product "A Review to Nutritional and Health Aspect of Sprouted Food" (10.19070/2326-3350-2200097) to their ORCID record.
On 17/7/2026 14:06 user with ORCID ID added research product "Energy Recovery from Solid Waste for Nazareth/Adama City, Ethiopia" (10.11648/j.ijees.20190403.11) to their ORCID record.
On 17/7/2026 14:06 user with ORCID ID added research product "Hand Book of Common Ethiopian Traditional Medicinal Plants: Their Parts and Uses for Human and Animal Treatments" (10.11648/j.jdmp.20210703.11) to their ORCID record.
On 17/7/2026 14:06 user with ORCID ID added research product "Pharmacological, Biopesticide, and Post-Harvest Loss Management Application of Jimsonweed (Datura stramonium)" (10.5772/intechopen.102789) to their ORCID record.
On 17/7/2026 14:06 user with ORCID ID added research product "Overview to Potential Sources, Soil Salinization and Expansion Level of Lake Basaka, Central Rift Valley Region of Ethiopia" (10.11648/j.wros.20200904.11) to their ORCID record.
On 17/7/2026 14:06 user with ORCID ID added research product "Deficits in micronutrients and immunological response: Editorial Note" (10.31219/osf.io/3t47r) to their ORCID record.
On 17/7/2026 14:06 user with ORCID ID added research product "Digestive Health: Improving and Maintaining with Phytochemicals and Functional Foods" (10.5281/zenodo.6638335) to their ORCID record.
On 17/7/2026 14:06 user with ORCID ID added research product "A systematic review of encapsulation and control release technology in food application" (10.17352/2455-815x.000122) to their ORCID record.
On 17/7/2026 14:06 user with ORCID ID added research product "Bread deterioration and a way to use healthful methods" (10.1080/19476337.2024.2424848) to their ORCID record.
On 17/7/2026 14:06 user with ORCID ID added research product "PROGRESS OF FOOD PRODUCTION AND FOOD PROCESSING BIOTECHNOLOGY IN AFRICA: A SYSTEMATIC REVIEW" (10.22159/ijags.2023.v11i6.48667) to their ORCID record.
On 17/7/2026 14:07 user with ORCID ID added research product "Teff (Eragrostis Abyssinica) and Teff Based Fermented Cereals: Review Article" (10.11648/j.jher.20200601.11) to their ORCID record.
On 17/7/2026 14:07 user with ORCID ID added research product "Effects of Blended Fertilizer (Nitrogen, Phosphorus, Sulfur and Boron) Rates on Yield,  Yield Components and Grain Quality of Crop, (Durum Wheat)" (10.31080/asag.2019.03.0691) to their ORCID record.
On 31/7/2026 10:12 user with ORCID ID added research product "Eco-Friendly IoT: Leveraging Energy Harvesting for a Sustainable Future" (10.1109/sr.2025.3552043) to their ORCID record.
On 31/7/2026 10:12 user with ORCID ID added research product "Convolutional Neural Network-Based Workload and Resource-Aware Task Management in Fog Networks" (10.1109/ojcoms.2026.3692513) to their ORCID record.
On 31/7/2026 10:12 user with ORCID ID added research product "Unleashing the Power of NVMe in Cloud: A Complete Software-Defined Emulation Study" (10.1109/access.2025.3544432) to their ORCID record.
On 31/7/2026 10:12 user with ORCID ID added research product "Priority-Aware SDN Orchestration for Surgical IoMT: A Joint Optimization of Hit Ratio and Latency With Dynamic Resource Reallocation" (10.1109/access.2025.3583899) to their ORCID record.